What’s the best treat for your guests at a celebration? Salads are always a great choice! In this article, we’ve gathered the TOP 10 tried-and-true recipes that are perfect for any event. Whether it’s a family dinner, a friendly gathering, or a grand celebration, these salads will be the highlight of your table.
Original Crab
Light and delicate salads with a pleasant crab flavor are a favorite for many. With corn and eggs, this dish looks vibrant and is perfect for a festive table.
Ingredients:
- Crab sticks – 200 g
- Boiled eggs – 4 pcs
- Canned corn – 1 can
- Boiled rice – 100 g
- Mayonnaise – 4–5 tbsp
- Salt to taste
Preparation:
- Dice the crab sticks.
- Peel and chop the eggs into cubes.
- Drain the corn.
- In a bowl, mix the crab sticks, eggs, corn, and rice.
- Add mayonnaise, and salt, and mix well. Serve immediately.
Venetian
An elegant recipe with smoked chicken, sweet prunes, and crunchy nuts is a table decoration. It offers a perfect balance of salty and sweet flavors.
Ingredients:
- Smoked chicken – 300 g
- Cheese – 150 g
- Prunes – 100 g
- Walnuts – 50 g
- Mayonnaise – 3–4 tbsp
- Lettuce leaves for serving
Preparation:
- Soak prunes in hot water for 10 minutes, then slice into strips.
- Dice smoked chicken and cheese.
- Chop walnuts.
- Arrange lettuce leaves on a plate. Layer the salad: chicken, prunes, cheese, and nuts. Spread mayonnaise between each layer.
Vegetable Rainbow
Colorful salads with crunchy vegetables, tender chicken fillet, and a light texture are eye-catching. Thanks to the vibrant ingredients, it looks festive and appetizing.
Ingredients:
- Boiled chicken fillet – 300 g
- Red bell pepper – 1 pc
- Yellow bell pepper – 1 pc
- Cucumber – 1 pc
- Canned corn – 1 can
- Red onion – 1 pc
- Mayonnaise – 5 tbsp
- Parsley for garnish
Preparation:
- Slice the boiled chicken fillet into strips.
- Dice the vegetables.
- Arrange all ingredients in separate piles on a plate. Add mayonnaise and garnish with parsley.
- Mix the salad directly at the table to keep the bright presentation.
Wood Grouse Nest
An impressive salad with tender chicken, crispy potatoes, and egg yolk “balls.” It’s a perfect blend of aromas and textures.
Ingredients:
- Boiled chicken fillet – 300 g
- Potatoes – 3 pcs
- Eggs – 5 pcs
- Fresh cucumbers – 2 pcs
- Green onion – 1 bunch
- Mayonnaise – 5 tbsp
- Oil for frying
Preparation:
- Grate the potatoes into thin strips (like for Korean carrots), fry them until crispy.
- Slice the chicken into strips.
- Separate the egg whites and yolks. Chop the whites and form small balls from the yolks.
- Slice cucumbers into thin strips.
- Mix all ingredients (except the potatoes) and add mayonnaise.
- Place the mixture on a plate in the shape of a “nest,” top with crispy potatoes and yolk “eggs.”
Chicken and Mushrooms
The classic combination of juicy chicken and aromatic fried mushrooms with the addition of tender cheese always pleases guests.
Ingredients:
- Chicken – 300 g
- Mushrooms (champignons) – 200 g
- Onion – 1 pc
- Boiled eggs – 3 pcs
- Cheese – 100 g
- Mayonnaise – 5 tbsp
Preparation:
- Fry the mushrooms and onions in a pan.
- Boil the chicken and cut it into cubes.
- Grate the eggs and cheese.
- Layer the salad: chicken, mushrooms, eggs, cheese. Spread mayonnaise over each layer.
Mushroom Meadow
Salads with unique presentations are always a hit with guests. This one resembles a magical meadow thanks to the marinated mushrooms. The combination of tender potatoes, chicken, and carrots makes it hearty and flavorful.
Ingredients:
- Marinated mushrooms – 300 g
- Potatoes – 3 pcs
- Chicken – 300 g
- Carrots – 2 pcs
- Cheese – 150 g
- Mayonnaise – 5–6 tbsp
- Fresh herbs for garnish
Preparation:
- Boil the potatoes, carrots, and chicken.
- Grate the vegetables and shred the chicken into small pieces.
- Place mushrooms cap-side down at the bottom of the serving dish.
- Layer the potatoes, carrots, chicken, and cheese. Spread mayonnaise over each layer.
- Before serving, flip the salad onto a plate so the mushrooms are on top, and garnish with fresh herbs.
Liver and Korean Carrot
Looking for original salads? This one has a bold flavor with the rich taste of liver. It’s perfectly complemented by the spiciness of Korean-style carrots. A hint of tangy pickled cucumbers adds a unique twist.
Ingredients:
- Chicken liver – 300 g
- Korean-style carrots – 200 g
- Eggs – 3 pcs
- Pickled cucumbers – 2 pcs
- Onion – 1 pc
- Mayonnaise – 4 tbsp
Preparation:
- Cook or fry the liver and slice it into strips.
- Dice the eggs.
- Chop the cucumbers.
- Thinly slice the onion into half-rings.
- Combine all ingredients, add mayonnaise, and serve.
Sunflower
This delicious dish with chicken, mushrooms, and cheese stands out with its sunflower-like decoration. Chips create petal-like effects, making it the centerpiece of any table.
Ingredients:
- Chicken breast – 300 g
- Mushrooms (champignons) – 200 g
- Cheese – 150 g
- Chips – 1 pack
- Eggs – 4 pcs
- Olives – 10–12 pcs
- Mayonnaise – 5 tbsp
Preparation:
- Dice the boiled chicken breast and sauté the mushrooms.
- Grate the eggs and cheese.
- Layer the salad: chicken, mushrooms, eggs, and cheese. Spread mayonnaise on each layer.
- Arrange chips around the salad to resemble petals and place olives in the center.
Wreath
Elegant salads with tender chicken and cheese are always a favorite. The wreath shape makes it perfect for any celebration.
Ingredients:
- Chicken breast – 300 g
- Cheese – 150 g
- Korean-style carrots – 200 g
- Canned corn – 1 can
- Chips – for decoration
- Mayonnaise – 5 tbsp
Preparation:
- Dice the chicken breast.
- Grate the cheese.
- Layer the salad, alternating chicken, carrots, cheese, and corn. Spread mayonnaise between the layers.
- Arrange chips around the edges to create a wreath shape.
Tiffany
A luxurious salad with tender chicken, creamy cheese, and juicy grapes. Walnuts add a slight crunch, and the presentation is stunning. If you love creative salads, this one is a must-try.
Ingredients:
- Chicken breast – 300 g
- Grapes – 150 g
- Cheese – 150 g
- Eggs – 3 pcs
- Walnuts – 50 g
- Mayonnaise – 5 tbsp
Preparation:
- Sauté the chicken and cut it into pieces.
- Grate the cheese and eggs.
- Crush the walnuts.
- Layer the salad: chicken, eggs, cheese, and walnuts.
- Decorate with halved grapes, forming a beautiful pattern on top.
Delicious Festive Salads – Video
Looking for delicious and easy festive salad recipes? Watch this video:
Conclusion
Festive salads are an essential part of any celebration. Choose dishes to suit everyone’s taste! From light vegetable options to hearty salads with meat, mushrooms, or cheese, the ideas in this TOP-10 list are perfect for any festive table. They’re delicious and beautifully presented, sure to impress your guests.
FAQ About Salads
It depends on your guests’ preferences. Popular choices include chicken, mushroom, and cheese recipes, as well as light vegetable options.
Yes, but remember that some ingredients, like fresh vegetables or chips, should be added just before serving to maintain their texture.
Use fresh herbs, nuts, vegetables, chips, or fruits to add brightness and originality.
